Get to Know Misha's Kind Foods

Misha’s is a plant-based, dairy-alternative company co-founded by Chef Ian Martin and Aaron Bullock. Since its 2018 Los Angeles Farmers Market launch, many declare Misha’s the “Best Dairy-Free Cheese in the Market”.

Who are we to disagree? The proof is in the product! Misha’s is made from organic cashew and almond milk, blended with locally sourced fresh herbs, vegetables, and spices, culminating in real cheese, made in the traditional way - just without the dairy.

Misha’s Values: Personal Excellence, Kindness, Lifting as We Climb, Teamwork, and Freedom.

Misha's group staff photo

Misha’s management team is a curated group of smart, highly motivated, energetic and deeply passionate people who have come together to provide the world with the best dairy free cheese imaginable. ‘Cause… the best people make the best cheese.

our mission